The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: Mar. 28, 2012
Easy adaptable and very tasty. Used 1/2 brown and 1/2 wild rice and added a little grated cheese. Many variations but the basic receipe is very good.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Nov. 8, 2011
Amazing! I had to use almonds and I think they were just as good for a substitute and then I added a dash of cayenne pepper. Very good wild rice recipe. Thank you for sharing!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Dec. 20, 2010
GREAT recipe and healthy!
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Home Town: Eaton Rapids, Michigan, USA
Living In: Stockbridge, Michigan, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Nov. 23, 2010
Finally a recipe that actually uses wild rice. So many that claim to be wild rice recipes use a boxed blend that contains very little actual wild rice. If you can't find authentic wild rice in your area, use the internet to find a supplier. It is worth the effort. Make this with the real thing and you will never go back to using a wild rice blend again. It is fantastic.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Feb. 12, 2010
This is the best ever wild rice recipe. Thanks for sharing!
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2 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Oct. 30, 2009
this was sOoOoo good! i read other reviews and decided to spice it up a lil bit, so i added some cayenne pepper, red pepper flakes, extra garlic and cranberries... amazing
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Apr. 14, 2009
Great dish!
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3 users found this review helpful

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Cooking Level: Intermediate

Home Town: Brooklyn, New York, USA
Living In: San Leandro, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Nov. 18, 2008
I loved this recipe. I made it with a mix of whole grains and double smoked bacon. I made it for the first time when my husbands boss was over for dinner and it was a hit I served it with garlic/sun dried tomato grilled Salmon. Will make again
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The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.
Reviewed: Dec. 25, 2007
It was great but needed more flavor. I might use this recipe again but maybe add more spices.
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Dec. 11, 2007
We loved this. We eat a lot of rice and were looking to add something new. My kids loved it. Will definitely be making again. Thanks so much for sharing. It turned out perfect.
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4 users found this review helpful

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Cooking Level: Expert

Home Town: Centerville, Utah, USA
Living In: Layton, Utah, USA

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