Recipe by skibunny2k
"I got this from an North Carolina native and it is the best. It is pretty much foolproof. This is made in the slow cooker."
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pork shoulder roast
salt and ground black pepper to taste
red wine vinegar
I added about 1.5 tsp of liquid smoke to the recipe and used apple cider vinegar instead of wine vinegar. It was really tasty and easy.
Easy delicious. Loved the vinegar tang and that there wasn't a lot of tomato taste - different than most pulled pork
* Percent Daily Values are based on a 2,000 calorie diet.
North Carolina Pulled Pork
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 58
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