Add a photo

Noodles

By: Michelle  
"This is my sister's recipe which she cooked at a daycare she worked at years ago...it serves many, and kids love it! It is absolutely delicious."

Rating: This weblink has been rated 28 times with an average star rating of 4.0 Read Reviews (20)

Rate/Review | 1,186 people have saved this

What to Drink?

Wine Chardonnay
Cook Time:
15 Min
Ready In:
15 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 6 servings
 

Ingredients

  • 1 (16 ounce) package wide egg noodles
  • 2 (5 ounce) cans chunk chicken, drained
  • 2 (10.75 ounce) cans condensed cream of mushroom soup
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon ground black pepper

Directions

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. Return pasta to pot with chicken, soup, garlic salt and pepper over medium heat. Heat through, 5 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 432 | Total Fat: 14.2g | Cholesterol: 92mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by DREGINEK 
First, I choose this recipe b/c it was one of those nights when you want to spend very little... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 9, 2006 by kiminnows 
I've made this dish in the past with almost every variation I can think of - chicken, tuna,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 8, 2003 by SARAH FROM IOWA 
My man isn't always good in the kitchen but I gave him this recipe and they turned out good.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2003 by CLASSICALJIM 
Excellent recipe, simple and very kid-friendly. Not gourmet cuisine, but comfort food for a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 4, 2002 by KIMIRN 
My kids loved this! It made a ton, and I will probably cut it in half next time. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 21, 2003 by WENDY 
THIS IS A REALLY GOOD RECIPE BUT I ADD SHREDDED CHESSE TO IT AND MY KIDS FELL IN LOVE!!!!! AND... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by Jennifer 
My 1-1/2 year old loved it, my 5 year old ate it with some arguement (usually its MUCH worse)... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 12, 2003 by OSROCKY 
A very yummy, quick recipe if you're craving comfort food in a hurry. I was surprised at how... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 4, 2003 by PCTANDER 
We made this when we went camping. I used canned chicken so it was easy to transport the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by MPPCO 
My wife is a great cook. I'm a hack. I made this, and she thought it was great. My grandson... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?