Noodle Pudding Recipe
Add a photo
1 of 1 Photo

Noodle Pudding

By: AGK1  
"This noodle pudding is a family favorite. The recipe has been passed to many friends. It can also be frozen and it travels well. Can be baked for 30 minutes, allowed to cool and then be frozen. Cut into serving size pieces before freezing. Defrost after freezing and then bake at 350 degrees for 30 minutes or until hot."

Rating: This weblink has been rated 14 times with an average star rating of 4.4 Read Reviews (12)

Rate/Review | 356 people have saved this

Prep Time:
30 Min
Cook Time:
1 Hr
Ready In:
1 Hr 45 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 20 servings
 

Ingredients

  • 1 (16 ounce) package wide egg noodles
  • 1 (16 ounce) package cottage cheese
  • 1 (8 ounce) package cream cheese
  • 1 pint sour cream
  • 1 teaspoon vanilla extract
  • 1 cup white sugar
  • 6 eggs, beaten
  • 1/2 cup butter, melted
  •  
  • 2 cups graham cracker crumbs
  • 1/2 cup butter, melted
  • 1/2 cup white sugar

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a large casserole dish.
  2. Bring a large pot of lightly salted water to a boil. Add egg noodles and cook for 8 to 10 minutes or until al dente; drain.
  3. Blend together cottage cheese and cream cheese until smooth. Mix in sour cream, vanilla, sugar and eggs. When noodles are done stir together 1/2 cup butter and noodles in a large bowl. Combine cheese mixture and noodles; Blend well. Place all in one large casserole dish.
  4. To make the topping: Mix together graham cracker crumbs, butter and sugar until it looks like large crumbs. Sprinkle evenly over top of noodle mixture.
  5. Bake at 350 degrees for 15 minutes. Lower oven to 325 degrees and continue baking for 45 minutes more. Allow to cool before cutting and serve warm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 386 | Total Fat: 22.4g | Cholesterol: 130mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 31, 2003 by Jeanne Gold, Oregon 
I spent a lot of time this year, trying 5 different kugel recipees. By the time I'd tried them... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2003 by GUZIK 
This is fantastic and delicious. Preparation takes hardly any time at all. It goes a long... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2006 by Linda Stegman 
This was the best noodle pudding I ever tasted and everyone that had it felt the same way! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 31, 2003 by 4PSUFAN 
This is sooo easy to make & it's sooo good to eat! I add black raisins for a change & it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 5, 2003 by STACIESL 
Delicious!!! I make kugels all the time and this one was by far the best. Everyone loved it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 31, 2003 by LJARMAN 
LOVED IT!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2007 by Allie 
Every year we try a new noodle pudding and I usually do something to make it my own. With... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 17, 2009 by Gene in Westchester 
This is most like the kugle I grew up with, seemingly a family recipie as I recall it from... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 23, 2007 by ~Marianne~ 
Absolutely wonderful!! I cook for a 92 yr. old man, and he loves it! Also very... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 25, 2008 by ManassasMa 
A wonderful recipe. I followed the recipe as written except that I used Angel Hair pasta... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?