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Noodle Pepperoni Pizza

By: Gayle Lizotte

"'My family would eat wedges of this great-tasting skillet dinner without any complaint several nights a week,' reports Gayle Lizotte of Merrimack, New Hampshire. 'I love it because it's inexpensive and can be made in a snap.'"

Rate/Review | Read Reviews (7)

Prep Time:
25 Min

Ready In:
25 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 4 servings

Ingredients

4 (3 ounce) packages ramen noodles
1 tablespoon olive or vegetable oil
1 cup spaghetti or pizza sauce
1 cup shredded mozzarella cheese
1 (3 ounce) package sliced pepperoni, cut into strips

Directions

Discard seasoning packets from noodles or save for another use. Cook noodles according to package directions; drain. Heat oil in a 10-in. ovenproof skillet. Press noodles into skillet, evenly covering the bottom of pan. Cook until bottom of crust is lightly browned, about 5 minutes. Pour spaghetti sauce over the crust. Sprinkle with cheese and pepperoni. Broil 4 to 6 in. from the heat for 3-4 minutes or until heated through and cheese is melted.