Nonnie's Ham Chowder Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Jan. 26, 2011
I wish I could give this 4.5 stars. While it was very good, I feel like something essential was missing. I added some celery that I cooked with the onion and also some garlic. I think next time I make this, I'll take the suggestion of another reviewer and stir in some cheese at the end. Thanks for the recipe, Kristin. My husband really loved this and I loved how simple it was to prepare.
Was this review helpful? [ YES ]
8 users found this review helpful

Reviewer:

Photo by Citrus Punch
Home Town: Wilton, Iowa, USA
Reviewed: Jan. 19, 2011
I had to triple the recipe to get about 4 quarts for my family. Original would not have been enough. I added sour cream, salt, and more pepper. Even with those extras it's a little bland and I need a substitute for the flour. I don't like the flour aftertaste. If I use again, I will be modifying more. Just too bland.
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Photo by Jenn
Reviewed: Jan. 7, 2011
Very tasty! I made a half a batch for lunch for my husband and I as I was looking to use up leftovers, not create more. But I sure wish I'd made a whole batch because now I want some for dinner too. I made it mostly as stated except added some celery and garlic with the onion, a little extra milk (about 1/8 cup), and about 1/2 cup of water when I put the ham and veggies (broccoli, cauliflower, & carrots) in as I like my soup just a bit thinner. I also stirred in 2 handfulls of shredded cheddar cheese at the end. Toasted up a little sourdough for the dipping, Mmmm good!
Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Dec. 20, 2010
This was wonderful! I only added some minced garlic with the onions as we love garlic in this family, a little extra milk and grated a little fresh nutmeg into it. Thank you for sharing!
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Mar. 9, 2010
This was excellent. I only used white onion because Vidalia are not in season now, I didn't have the chicken bouillon so used about 1/2 of the 3 cups milk and 1-1/2 cups chicken broth. I also sauteed a little celery along with the onion.
Was this review helpful? [ YES ]
10 users found this review helpful

Reviewer:

Photo by Elaine Simmons

Cooking Level: Intermediate

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Dec. 4, 2009
I changed it just a little for my husband who had a tumor removed from his stomach and is on a liquid diet for a least two weeks, I cooked the potatoes and then pureed them with the milk I did not use the flour since the puree thickened it. and I did not add the vegetables
Was this review helpful? [ YES ]
4 users found this review helpful

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Oct. 24, 2009
Ive made this recipe before. Its great folks and don't change a thing except maybe your seasoning preference. Serve with some steaming hot rolls with real butter (butter is more healthy) and you have a cold weathers night winner.
Was this review helpful? [ YES ]
10 users found this review helpful

Reviewer:

Photo by LeahW

Cooking Level: Intermediate

Living In: Des Moines, Iowa, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog


Displaying results 11-17 (of 17) reviews

 
ADVERTISEMENT
Subscribe Today!

In Season

Rockin' Tacos
Rockin' Tacos

A simple tortilla topped with Mexican fillings gives you a burst of spicy flavor.

Mexican Desserts
Mexican Desserts

Flan, churros, tres leches cake? We have these and so many more. It's fiesta time!

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

Related Videos

How to Make Ham and Potato Soup

See how to make this hearty and satisfying soup.

The Best Bean and Ham Soup

Beans simmer slowly with a ham bone and plenty of seasonings.

Fish Chowder

The fishermen of Bodega Bay shared this 5-star chowder recipe.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States