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Nona's Famous Macaroni Salad

SUBMITTED BY: sandydee PHOTO BY: Ktjalex

"This recipe was my beloved late mother-in-law's always requested salad. It is deceptively easy and I still prepare it for my children and family. A few of the ingredients include radishes, green onions, celery and a bit of mayonnaise."
PREP TIME  20 Min
COOK TIME  20 Min
READY IN  40 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound macaroni
  • 1 bunch radishes, sliced
  • 1 green onions
  • 6 large stalks celery, chopped
  • 1/4 cup mayonnaise
  • salt and pepper to taste

DIRECTIONS

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; rinse under cold water, and drain.
  2. In a large bowl, combine the pasta, radishes, green onions, celery, mayonnaise, salt and pepper. Mix well, chill, and serve with sliced tomatoes.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 31, 2003 by HPEDAY
This was a hit at a party we had, it is even better the second day. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 29, 2005 by CHEFTASTY
This is a great recipe. I, too, upped the mayo (Hellman's Mayonnaise because it's the best),... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 31, 2003 by PAIXFUL
Excellent! Very tasty and a unique salad idea. I upped the mayonnaise to 1/3 cup because I... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 13, 2004 by LAURAMA1230
It was okay. I thought it was a little bland and definitely not enough mayo - I had to add a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 18, 2008 by Ktjalex
This was a very good salad. I used reduced fat mayo and whole wheat pasta. It turned out... MORE


 
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Nutritional Information
Nona's Famous Macaroni Salad

Servings Per Recipe: 10

Amount Per Serving

Calories: 216

  • Total Fat: 5.2g
  • Cholesterol: 3mg
  • Sodium: 70mg
  • Total Carbs: 35.9g
  •     Dietary Fiber: 1.9g
  • Protein: 6.2g

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