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Reviewed: Sep. 15, 2007

CROWD PLEASER! I make this the frozen way every time (in a bundt pan), and it never lasts more than an hour. Kids & Adults LOVE it. (Keep a small bottle of Jose Cuervo on hand for the adults - Yum!)

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4 users found this review helpful

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Sumchelle

	Cooking Level: Intermediate Living In: Minneapolis, Minnesota, USA
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Reviewed: Nov. 19, 2006

I needed a non-alcoholic recipe for a bridal shower held at a church, but wanted it to taste like a real margarita. This recipe is fantastic! I followed the recipe as printed but froze it for 1.5 hours before serving. Next time I serve this at a party, I will have one person designated as mixer, as it is so delicious everyone wants more. I didn't try it, but would assume you could add a bit of Tequilla when mixing if you prefer alcohol.

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15 users found this review helpful

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Cindy from Minnesota


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Reviewed: Oct. 22, 2005

EXCELLENT! QUICK, EASY, AND FUN TO MAKE! WE SERVED IT FOR A MEXICAN FEISTA AND EVERYONE LOVED IT!

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14 users found this review helpful

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Joanne


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Reviewed: Mar. 18, 2005

It was very easy and good, but tooo sweet for, me! I may try without the poswered sugar and maybe more limeaid then lemonaide.

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11 users found this review helpful

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sunflowereyesmom

	Cooking Level: Intermediate Home Town: Chicago, Illinois, USA
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Reviewed: Jan. 28, 2004

I prepared this receipe for the first time for 65 people. Not a drop was left and I am still receiving pats on the back for the best punch at a Mexican Fiesta potluck. The bad part is someone has to man the punch and operate the blender with each "batch".

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33 users found this review helpful

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LU WOODS


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Reviewed: Jan. 2, 2004

Instead of making this a blender punch, I froze the limeade and lemonade concentrates, egg whites, sugar, and ice mixture in a pretty bundt pan lined with cling wrap and added thinly sliced lemon and lime slices throughout. It made a lovely floating ring and we poured the Sprite around it. The punch was a huge hit.

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21 users found this review helpful

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SPACIESTACIE

	Cooking Level: Intermediate Living In: Marshall, Texas, USA
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Reviewed: Dec. 7, 2003

This was a really fun punch to make and serve, and everyone loved it. I made this recipe for a large party at work, and I fancied up the glasses with colored sugar crystals and a lime wedge. I did make one deviation from the recipe: I used a 2-liter of Sprite instead of carbonated water, and for the crushed ice, I bought it from my local Sonic. The slush ice was perfect, but it melts QUICKLY! Do not attempt this if you have to drive more than a few blocks! : ) Thanks, Bea, for the recipe. It was great.

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26 users found this review helpful

Reviewer:

SCRAPGIRL


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