Non-Alcoholic Margarita Punch Recipe
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Non-Alcoholic Margarita Punch

By: Bea  
"Non-alcoholic lemon-lime carbonated way to beat the heat!"

Rating: This weblink has been rated 16 times with an average star rating of 4.4 Read Reviews (11)

Rate/Review | 585 people have saved this

Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 24 servings
 

Ingredients

  • 1 (12 fluid ounce) can frozen lemonade concentrate
  • 1 (12 fluid ounce) can frozen limeade concentrate
  • 1 cup confectioners' sugar
  • 4 egg whites
  • 6 cups crushed ice
  • 1 liter carbonated water
  • 1 lime, sliced
  • coarse salt

Directions

  1. In a 4 quart container, combine lemonade concentrate, limeade concentrate, powdered sugar, egg whites, and crushed ice; mix well. Cover and freeze at least 30 minutes before serving.
  2. Spoon 2 cups slush mixture into blender. Add 1 cup of carbonated water. Blend until frothy. To serve rub rim of glass with lime slice, dip in salt, and fill glass. garnish with lime slices.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 101 | Total Fat: 0g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2004 by SPACIESTACIE 
Instead of making this a blender punch, I froze the limeade and lemonade concentrates, egg... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 28, 2004 by LU WOODS 
I prepared this receipe for the first time for 65 people. Not a drop was left and I am still... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2003 by SCRAPGIRL 
This was a really fun punch to make and serve, and everyone loved it. I made this recipe for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 19, 2006 by Cindy from Minnesota 
I needed a non-alcoholic recipe for a bridal shower held at a church, but wanted it to taste... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 22, 2005 by Joanne 
EXCELLENT! QUICK, EASY, AND FUN TO MAKE! WE SERVED IT FOR A MEXICAN FEISTA AND EVERYONE LOVED IT! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 18, 2005 by sunflowereyesmom 
It was very easy and good, but tooo sweet for, me! I may try without the poswered sugar and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2007 by Sumchelle 
CROWD PLEASER! I make this the frozen way every time (in a bundt pan), and it never lasts more... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 30, 2009 by Christine's Recipies 
Enjoyed this drink - did it without egg whites since we just made it in a pitcher - everyone... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on May 15, 2009 by Deb 
Took it to a work function - much to sweet. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2009 by prissyhippie 
i skipped the egg whites because it kinda grossed me out, but it turned out DELICIOUS! i made... MORE

 
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