No Sour Cream Beef Stroganoff Recipe
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No Sour Cream Beef Stroganoff

"I tried to find a recipe for beef stroganoff without sour cream because I didn't have any. The one I found didn't have white wine, which I like. So I took two recipes and combined them, tweaked to our taste. My husband and I really enjoyed what I came up with. Serve with Worcestershire (to add a little zing) over rice or buttered egg noodles."

Rating: This weblink has been rated 51 times with an average star rating of 4.0 Read Reviews (41)

Rate/Review | 1,242 people have saved this

What to Drink?

Wine Merlot
Prep Time:
20 Min
Cook Time:
15 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 1/2 pounds ground beef
  • salt to taste
  • 1 tablespoon butter
  • 1 (8 ounce) can mushrooms, drained
  • 1 onion, chopped
  • 1 clove garlic, minced
  • 4 tablespoons flour
  • 1/2 cup white wine
  • 1 (10.5 ounce) can cream of mushroom soup
  • 1/2 (10.5 ounce) can beef broth
  • Worcestershire sauce to taste

Directions

  1. Brown ground beef in a large skillet over medium heat. Season with salt. Stir in butter, mushrooms, onion, and garlic; cook until the onions are soft.
  2. In a small bowl, stir together white wine and flour. Stir into meat, along with mushroom soup and beef broth. Simmer for 10 to 15 minutes, allowing to thicken. (If you need more liquid, stir in additional broth.) Serve seasoned with a dash of Worcestershire sauce.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 481 | Total Fat: 28.9g | Cholesterol: 112mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 25, 2005 by DAWNMONAHAN 
Lovely recipe - the white wine addition really makes this dish. Even though ground beef is... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 14, 2006 by AngieRatz 
Really good! Increased the broth to a full can & increased the worchestershire sauce to 2... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 12, 2005 by motxgal 
Very simple yet very tasty! My family raved. We didn't have wine so I used water. Next time... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 24, 2007 by MIAMYA 
I was just looking for something quick and easy to do with ground beef, and instead I've found... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 15, 2006 by Jen Levin 
I used 1lb ground turkey (that's what I had). I used fat free cream of mushroom soup and corn... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2006 by Calamity Anne 
This recipe is definitely a "do-over," although I found we needed to add extra salt at the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 27, 2007 by Bama Lady 
This recipe was very good. It is great for a quick week night meal. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 1, 2006 by Jenn 
This was a very good tasty way to utilize ground beef and ingredients that usually are... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 25, 2006 by CUCKOOBIRD 
We loved this so much we ate it for four consecutive dinners. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 3, 2006 by Marandi 
I love beef stroganoff but my husband can't have dairy so this was a great recipe for us! I... MORE

 
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