Custom Recipes for
No More Salty Easter Ham
Muffins are great for breakfast, with coffee, or just as a snack on the go.
Soup is what the doctor ordered to cure those winter blahs.
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Cola does flavor-building wonders for baked Easter ham.
Raw ham is slow roasted and seasoned with a sweet smoky sauce.
An apricot jam, dry mustard, and brown sugar glaze makes baked ham special.
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