No-Mayonnaise Ranch Dressing Recipe
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No-Mayonnaise Ranch Dressing

By: WITZKEN 
"If you do not like mayonnaise, this recipe is for you! It's so creamy, you'll never be able to tell that it's reduced fat!"

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (50)

Prep Time:
10 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 1 1/2 cups
 

Ingredients

  • 1 cup low-fat sour cream
  • 1/2 cup buttermilk
  • 1/2 teaspoon dried parsley
  • 1/2 teaspoon dried chives
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon dried dill weed
  • 1/4 teaspoon onion powder
  • 1/8 teaspoon salt
  • 1/8 teaspoon fresh-ground black pepper

Directions

  1. Place sour cream and buttermilk into a mixing bowl. Season with parsley, chives, garlic powder, dill, onion powder, salt, and pepper. Whisk together until smooth. Cover and refrigerate at least 30 minutes before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 32 | Total Fat: 2.5g | Cholesterol: 8mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 25, 2011 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Fabulous dressing! It's great to find a buttermilk ranch dressing that doesn't contain mayo!...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 1, 2009 by N P   view full review
Yummy! We do like Mayo, but I wanted to do a healthier alternative. I actually use 1 cup fat...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 20, 2007 by CanTCook   view full review
Great substitute! I personally do not like mayo and I do not like the taste of the store...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 22, 2008 by Valerie's Kitchen Supporting Member (Click to learn more about Supporting Membership)  view full review
I love this! It works well as a salad dressing or dip for veggies. I used it as a dressing...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 17, 2008 by KRUKE   view full review
this is delicious. It is good with veggies and on salads. It is even good on your fingers. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 27, 2008 by OStreetGuy   view full review
This is a great little mayo-free dressing! In an attempt to eat healthier I was looking for...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 25, 2009 by IMARA   view full review
This recipe great but I added about two tablespoons of vinegar and it made it even better!
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 29, 2008 by THEBACCHUS   view full review
Awesome! I actually whipped it up to use as a dipping sauce for Poppers and thought it was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 21, 2008 by FOODCHICK23   view full review
Love it! Love it! And we like mayo, too. It's a great all around dressing to doctor up or not....
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on May 17, 2008 by strawbe   view full review
This was a easy recipe to make. My hubby loved it. He hates mayo and he said that he likes...

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