Wow- is all I can say! This is so good- chewy inside and crusty outside-and SO easy to make! I personally found out I do NOT like the taste of Rosemary- I don't put that in anymore- but I DO like Basil, Oregano and Garlic :) I have seen that people think it's too sticky and try to add flour- DON'T!!! Just trust that it will come out perfect even if you have to pour/roll it into the baking pan. Ok. I tried adding cinnamon and sugar- not so good- but any of the savory herbs- absolutely delicious!!My whole family loved it! This is better than any bread machine recipe out there and much more delicious!!! Also the best outcome is to use a cast iron skillet, that I have found, or baked on a pizza stone. Tried it in casserole dishes and it didn't come out as well. I took it to work for a potluck and it was gone in no time with co-workers saying it tasted exactly like the bread a pricey Italian restaurant in our area serves. Great also for dipping into meat lovers spaghetti sauce from this site! Also great to make gourmet style grilled cheese sandwiches! It's absolutely delicious!
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Wow- is all I can say! This is so good- chewy inside and crusty outside-and SO easy to make!...