No-Fuss Turkey Noodle Soup Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Dec. 7, 2013
Very good. Somehow I misjudged the calculations for larger portions, but I rescued it. I added rosemary to the homemde noodles I made and that was excellent.
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Cooking Level: Expert

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Reviewed: Feb. 6, 2014
Very good flavor and use of leftover smoked turkey. Don't skip the sautéing of the onion and celery. That really mellows the flavor so that the herbs added still shine through. Will definitely make again!
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Cooking Level: Expert

Home Town: Vale, Oregon, USA
Living In: Dayton, Oregon, USA

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Reviewed: May 9, 2014
Very yummy! Love the mix of herbs and veggies. Makes house smell divine! Will use recipe again!
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Cooking Level: Beginning

Home Town: Idaho Falls, Idaho, USA
Living In: Dover, Delaware, USA

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Reviewed: Nov. 28, 2014
I did actually boil the carcass, and served it with dumplings, but what I liked about this recipe was the chipotle and the sherry. Thought the addition of those kicked it up a notch and my family went crazy for it.
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Photo by Laura

Cooking Level: Intermediate

Home Town: Chicago, Illinois, USA
Living In: Atlantic, Iowa, USA

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