Ok, wow! This was a hit. I was just at a cabin for the holiday with 20 of my relatives. I decided to make this since I had a big crowd to help me determine if this one is worth keeping. Well, it was. Since the cabin was not well stocked with cooking tools, I had to guess on the sugar. I would say that I used maybe 1 cup for the entire recipe. about 2/3 with the cream cheese and then the rest mixed with the cinnamon to go on top. I let it cool just a bit, but we basically ate this on the warm side. I walked away from it for a moment and 3/4 of it was gone and people were coming back for seconds. This will be made again for sure...a perfect brunch or breakfast sweet!!! Next time I make this I am going to sprinkle in some mini chocolate chips!
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Ok, wow! This was a hit. I was just at a cabin for the holiday with 20 of my relatives. I...