The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Oct. 8, 2011
easy and yummy!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Photo by MommaMurray86
Reviewed: May 12, 2011
Amazing chicken!!!!! I made a few adjustments like mixing the cheese with the corn flakes instead of the mayo/ mustard mixture and I made separate dipping sauce so there would be no raw chicken contamination. My family, including my 3 yr old, LOVED this chicken. I will def be making this again.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Feb. 25, 2011
This was delicious!!! We made some changes, used 1/2 cup mayo instead of full cup; used honey mustard instead of yellow mustard; used "Shake-N-Bake" instead of corn flakes; and we baked in on a cooling rake on a cookie sheet for about 40 minutes. Will definitely make this again!!!
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Cooking Level: Intermediate

Living In: Calgary, Alberta, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Feb. 8, 2009
This is a really quick, easy baked chicken recipe. My husband hates dry baked chicken, so I was leary to make this, but it turned out super-moist (even better leftover). I do think that it was a bit rich - you could probably use a little less mayo, or something a litter lighter (maybe a light sour cream or light mayo), but otherwise this was great! I did add some spices to the mayo mixture to give it a little kick (some ceyanne pepper/various spices). Will definitely make again!
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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Oct. 9, 2008
This was good yum yum, just remember that this person said brush on the mixture not dip the chicken in it and then use it again later.:)
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The reviewer gave this recipe 2 stars. This recipe averages a 4.2 star rating.
Reviewed: Apr. 13, 2008
This was very easy to make and it tasted ok--but a bit bland. My husband liked it, but I am not a huge fan of chicken, so it did little for me.
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Cooking Level: Intermediate

Home Town: Medina, Ohio, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Mar. 9, 2008
This was great!! I didnt have corn flakes so i used crushed plain potatoe chips. My husband and I loved it!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Feb. 24, 2007
So easy and soooo yummy!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed: Oct. 16, 2006
this recipe was different.I thought is was just ok.Not sure I will make this again
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Home Town: Carlisle, Pennsylvania, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Oct. 15, 2006
Yummy! My only change was that I added poultry seasoning to the bread crumbs!
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Cooking Level: Intermediate

Home Town: San Antonio, Texas, USA

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