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No Fun Steaks

By: ANNIE HIGHTOWER 
"Opening Day of hunting season has everybody's mouth watering for this simple recipe. The marinade helps pull out some of the game taste in your meat hence the name 'No Fun.' This recipe is a great way to wow that special somebody who doesn't like the taste of venison."

This Kitchen Approved Recipe has an average star rating of 3.7 Rate/Review | Read Reviews (3)

What to Drink?
Wine Syrah
Cocktail Sangria! Sangria!
Beer Beer
Chilled Non-Alcoholic Michigan Fizz
Prep Time:
10 Min
Cook Time:
7 Min
Ready In:
2 Hrs 17 Min

Servings  (Help)

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Original Recipe Yield 6 steaks
 

Ingredients

  • 1/2 cup soy sauce
  • 1 tablespoon hot sauce
  • 1/2 cup orange juice
  • 6 cloves garlic, chopped
  • 3 tablespoons grated orange zest
  • 6 (6 ounce) venison steaks

Directions

  1. Stir together the soy sauce, hot sauce, orange juice, garlic, and orange zest. Marinate the venison steaks 2 hours to overnight.
  2. Preheat a grill for medium-high heat.
  3. Remove steaks, and discard marinade. Grill to desired doneness, about 7 minutes total for medium, depending on thickness.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 197 | Total Fat: 3.5g | Cholesterol: 119mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on May 2, 2011 by erp902white   view full review
I love this. I seriously cannot stand the taste of deer meat at all. I dislike all gamey...
The reviewer gave this recipe 2 stars. This recipe averages a 3.7 star rating.
Reviewed on Jan. 21, 2008 by fallingstar842000   view full review
The soy sauce is overpowering. The deer tastes super-salty and super-tart. Perhaps reducing...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Mar. 30, 2007 by superlencho   view full review
Excellent marinade!!! it´s fast, easy and delicious.

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