No Fail Fudge Recipe
Add a photo
1 of 1 Photo

No Fail Fudge

By: Suzy  
"This recipe makes 5 pounds of fail-proof fudge. This recipe will never let you down."

Rating: This weblink has been rated 23 times with an average star rating of 3.3 Read Reviews (19)

Rate/Review | 1,220 people have saved this

 

Servings  (Help)

Calculate

 

Original Recipe Yield 1 - 9x13inch pan
 

Ingredients

  • 4 1/2 cups white sugar
  • 2 (5 ounce) cans evaporated milk
  • 4 tablespoons water
  • 1/2 cup butter
  • 1 cup semisweet chocolate chips
  • 1 cup white chocolate chips
  • 14 ounces chocolate candy bar, broken into pieces
  • 3 cups marshmallow creme
  • 3 cups chopped walnuts

Directions

  1. Grease a 9x13 inch cake pan. In a large Dutch oven or pan, mix together sugar, evaporated milk, water, and butter. Bring to a rolling boil and boil for 5 minutes.
  2. Stir in semi-sweet and white chocolate chips., candy bars, marshmallow cream, and chopped walnuts. Mix well and pour into prepared cake pan. Cool and cut into small pieces.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 479 | Total Fat: 17.6g | Cholesterol: 23mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 30, 2003 by TERRY RINGWOOD 
Change the name! I lost my tried & true fudge recipe, so I thought I'd try this one. The... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2007 by Lisa Beth Wilder 
This probably shouldn't go by "NO FAIL" fudge... After 3 failures I think I finally figured it... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 29, 2006 by Brooke 
I used this recipe 3 times successfully (it was on the back of the Kraft Marshmallow Creme... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by MANDYE 
this recipe is excellent. It is easy to prepare, and has a very rich, smooth taste. Kids like... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2005 by LADY1JANE 
This fudge never hardened. It was a total disaster. I ended up throwing it away after 2 days... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2006 by Melanie 
Major Disaster!! I followed this recipe exactly as was written and it never hardened! I... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 30, 2003 by Tracy 
This was the first time I made fudge and it turned out well. It had more of a marshmallow... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 30, 2003 by MICHEE 
I had never made fudge before, but I wanted to try so I used this recipe. It was absolutely... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 30, 2003 by k_husmann 
This is the best Fudge recipe!!!!!!!! I have tried to make fudge many times and it always... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 18, 2007 by chocoholic1 
very rich and creamy MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?