No Bull Burritos Recipe Reviews - Allrecipes.com (Pg. 6)
Reviewed: Nov. 8, 2007
My husband and I thought these were wonderful! Even our 1-year-old and 2-year-old loved them!
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Reviewed: Nov. 1, 2007
it was way to bland i have to agree when i make my burrito meat i use a little chili powder, some onion salt and regular salt, and season salt, i sometimes throw in some creole seasoning also to spice it up. that makes awsome burritos. nice try though
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Reviewed: Oct. 29, 2007
This was a very basic recipe and may have great potential but I don't think that we will use it again. The meat is very bland and when mixed with the beans, even blander. I will just stick to the packaged burrito seasoning (and if I don't have any on hand I won't make burritos!) Maybe someone else will be able to spice it up more.
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Cooking Level: Intermediate

Home Town: Kansas City, Missouri, USA
Living In: Grain Valley, Missouri, USA

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Displaying results 51-53 (of 53) reviews

 
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