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'No Beer Available' Bratwurst

By: ericn222  
"Everyone knows that boiling bratwurst in beer is a great way to prepare them, but what if you don't have or can't use beer? Try this substitute recipe that makes delicious bratwurst."

Rating: This weblink has been rated 2 times with an average star rating of 3.5 Read Reviews (2)

Rate/Review | 59 people have saved this

What to Drink?

Wine Riesling
Prep Time:
10 Min
Cook Time:
25 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 2 onions, cut into 6 pieces
  • 10 garlic cloves, minced
  • 2 liters ginger ale
  • 1 (16 ounce) jar sauerkraut with liquid
  • ground black pepper to taste
  • 6 fresh bratwurst sausages

Directions

  1. Combine the onions, garlic, ginger ale, sauerkraut with liquid, and pepper in a large pot; bring to a boil. Reduce heat to low and simmer another 7 to 10 minutes. Add the bratwurst and simmer until the sausages are cooked through, about 15 minutes. Drain, and serve with sauerkraut.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 480 | Total Fat: 27.5g | Cholesterol: 69mg

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The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 10, 2008 by harriet93 
Didn't much care for this one. The sauerkraut took on the taste of the ginger ale, which... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 3, 2009 by Carrie Lee Supporting Member (Click to learn more about Supporting Membership)
This was a great recipe. I actually did have beer and added 2 liters (6 cans) of beer in... MORE

 
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