No Bake Pizza Appetizer Recipe -
No Bake Pizza Appetizer Recipe
  • READY IN 5 mins

No Bake Pizza Appetizer

Recipe by  

"This is a pizza bread crust slathered with spinach dip and covered with scrumptious toppings: broccoli, chicken or turkey, green onions, and tomato."

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
  • PREP

    5 mins

    5 mins


  1. Spread spinach dip evenly over the pizza crust to within 1/2 inch of the edge. Top with broccoli, chicken, green onions and tomato. Cut into wedges to serve.
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Reviews More Reviews

Most Helpful Positive Review
Jan 25, 2004

It was the hit of the picnic. Had several request for the recipe. I used the Spinach dip recipe off the Korr's Vegetable soup mix box and ended up having two appetizer.

Most Helpful Critical Review
Jan 17, 2006

This was only ok. I did bake it and it turned out better.

Feb 02, 2004

This is a great appetizer. Very easy and everyone that has tried it, loves it! I usually replace the chicken with pieces of sliced deli ham--it tastes great and a little easier.

Aug 26, 2005

I used spinach and I also used artichoke dip for this recipe. Everyone loved them and I made these for 250 people. Soooooooo easy!!!!!!!!

Jul 02, 2007

I forgot the chicken but didn't need it, everyone devoured it.

Mar 09, 2005

This was a hit. I have had this before and did not know how to make this! Forgot to put this out till the end of the night and it still disappeared!!!! WONDERFUL RECIPE!

Aug 26, 2011

Made my own revisions based on personal preferences. I made 'Best Spinach Dip Ever' and 'Quick and Easy Pizza Crust' from this site. I added bacon bits (quick tip- saw on Food Network the other day cut up the bacon with scissors before cooking it, worked so well). diced tomatoes, diced red onion and parmesan cheese. It was muy delicioso.

Aug 19, 2006

I made this for a work food day and there was nothing left by the end of the hour. It was easy to make and it tasted great. I will definately make this over and over again.


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  • Calories
  • 306 kcal
  • 15%
  • Carbohydrates
  • 22.7 g
  • 7%
  • Cholesterol
  • 30 mg
  • 10%
  • Fat
  • 19.5 g
  • 30%
  • Fiber
  • 1.3 g
  • 5%
  • Protein
  • 10.3 g
  • 21%
  • Sodium
  • 439 mg
  • 18%

* Percent Daily Values are based on a 2,000 calorie diet.

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