Reviewed: Aug. 24, 2009

Very easy to make and tasted great! I topped it with crused oreo's and it cured my sweet tooth!

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Reviewed: Aug. 24, 2009

Made 1/2 recipe and it was more than enough for one crust. Also used oreo crust and sprinkled oreo crumbs on top. My husband said some crumbled peanut butter cups in the filling would have made it better, but only if you love PB flavor. Its good but not an overwhelming PB taste. Others said they added more PB but I wanted to make it as is the first time. Def will make this again, probably in single serve cups. EDIT: made again and added crushed PB cups to the inside. This was a REAL crowd pleaser. My neighbors were infatuated with this pie. DH loved it too.

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jess in NY

Cooking Level: Intermediate

Home Town: Fort Myers, Florida, USA

Living In: Long Island, New York, USA

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Reviewed: Aug. 22, 2009

Words cannot describe this pie. I plan on making this many, many times. I used oreo cookie crusts like it shows in the picture but i did the filling just like the recipe says. Best. PB Pie. EVER!

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kellybean1046

Cooking Level: Expert

Home Town: Palm Beach Gardens, Florida, USA

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Reviewed: Aug. 21, 2009

super delicious!!

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JUDYSUSA

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Reviewed: Aug. 20, 2009

Great! I made it with the Nutter Butter crust from another reviewer's suggestion. I think that made it even better. Thanks

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kdsmith

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Reviewed: Aug. 19, 2009

I am not a big fan of peanut butter not growing up with it and all but I subbed nutella and reduced the sugar by a bit it was amazing!!!!!!!! Also a chocolate crust is a must!

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arya

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Reviewed: Aug. 18, 2009

Very Good, it did not last a day in our house

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Martha

Cooking Level: Expert

Living In: Dallas, Texas, USA

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Reviewed: Aug. 18, 2009

This was pretty good. My husband really enjoyed it. I made one with an oreo crust and one with a graham cracker crust, and then drizzled Hershey's syrup over the top. We preferred the Oreo crust.

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ap1088

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Reviewed: Aug. 18, 2009

My peanut butter loving boys raved about this yummy pie! I used reduced fat cream cheese and reduced the amount of fat free Cool-Whip as others suggested. Used a chocolate graham pre-made crust. After the pie was frozen I drizzled sugar free hot fudge on top and added more whipped topping.

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sbeesley1

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Reviewed: Aug. 17, 2009

OMG very good pie! i used a regular graham cracker crust and it turned out awesome! i do think it is a bit too sweet, so maybe next time i will cut down on the sugar, and yes... there will be a next time... soon!

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ZaQ

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Reviewed: Aug. 16, 2009

This is DELICIOUS! I used about 1/2 cup extra of peanut butter, and the smaller size container of cool whip. I used two store bought chocolate graham cracker crusts. I also crushed up some oreos and sprinkled them on top before freezing! SO GOOD! If you LOVE peanut butter (like I do) this is totally the perfect dessert!

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katylovescoach

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Reviewed: Aug. 16, 2009

Excellent with adjustments. I made an Oreo crust and it worked well. I also used 1.5 cups of peanut butter and only a 12 oz. (tub and a half) of whipped topping. Not too much for two pies then, and very peanut buttery!

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Daisy Doodlebug

Cooking Level: Expert

Living In: Saint Paul, Minnesota, USA

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Reviewed: Aug. 15, 2009

This could easily be 5 stars, but needs a crust made of something other than graham crackers. I think peanut butter desserts need chocolate, so I made some fudge sauce to spoon on top. It was very easy to make, and I will again, trying out crust and mix in variations. It is a great recipe when you do not want to turn on the oven.

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Mary F

Cooking Level: Expert

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Reviewed: Aug. 15, 2009

Great recipe! I made an Oreo crust and put mini chocolate-peanut butter cups on top. I ended up making it into a no bake peanut butter cake, to save room in the freezer. Soooo good!

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Jenn

Cooking Level: Intermediate

Home Town: Glassboro, New Jersey, USA

Living In: Cary, North Carolina, USA

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Reviewed: Aug. 12, 2009

This is the best pie ever! I took others' advice and used Oreo pie crusts. I put crushed Oreos on top and drizzled it with chocolate syrup. Sooo good!!! Thanks for the great recipe.

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jamolsky

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Reviewed: Aug. 11, 2009

We used Peanut Butter Oreos; it was a REALLY yummy pie!

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liregan

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Reviewed: Aug. 11, 2009

OMG it hasn't even frozen yet but I had to sneak a taste. It was wonderful and I LOVE easy.

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Diane

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Reviewed: Aug. 11, 2009

This was a DEFINITE hit with all the peanut butter lovers in my house (and friends too!). It is so easy to make and so delicious. My son is waiting for me to make another! LOVED IT!

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Kelly

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Reviewed: Aug. 10, 2009

Fabulous!!

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SetTheRays

Cooking Level: Intermediate

Living In: Chattanooga, Tennessee, USA

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Reviewed: Aug. 10, 2009

GREAT! I made one with graham cracker crust and one with orea and topped with oreo. It was a big hit!

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brandileighe

Cooking Level: Intermediate

Home Town: Elkton, Kentucky, USA

Living In: Hermitage, Tennessee, USA

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No Bake Peanut Butter Pie

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