Reviewed: Apr. 1, 2007

I tried this with "Fiber One". The kids won't touch the cereal, but they just gave these high-marks and nicknamed them "Jiffy Bakes". I think you need to "rolling boil" the the corn syrup and sugar on medium heat for one minute. Then they aren't gooey. They set up nicely.

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LisaR

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Reviewed: Mar. 31, 2007

I loved these and I will make them again

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Trista D

Cooking Level: Beginning

Home Town: Lapoint, Utah, USA

Living In: Healy, Alaska, USA

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Reviewed: Mar. 28, 2007

Really yummy... I added Honey Bunches of Oats cereal... and it came out really good...

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2 users found this review helpful

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Reinalette

Cooking Level: Expert

Living In: Kelso, Washington, USA

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Reviewed: Feb. 23, 2007

These are sooo rich you'll eat one and feel tanked! I used Special K flakes instead of rice crispies and used half honey and half corn syrup--the honey gives these such great flavor. They're kind of gooey, but they're really good, so I'd definitely make these again.

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FRAMBUESA

Cooking Level: Expert

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Reviewed: Feb. 12, 2007

very, very good and so chewy!! I brought these to work and they were gone before I could turn around! I used corn flakes instead of rice cereal.

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1 user found this review helpful

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dinnerpartyqueen

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Reviewed: Dec. 13, 2006

There alright

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Azia

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Reviewed: Oct. 24, 2006

These were really good. I have been looking for a good dairy-free cookie for a while now and this fit the bill. Lots of peanut butter flavor and extremely easy to make. Next time I might try replacing half of the white sugar with brown sugar and drizzle them with melted chocolate.

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LORLOR80

Cooking Level: Expert

Home Town: Macomb, Illinois, USA

Living In: Rock Island, Illinois, USA

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Reviewed: Sep. 13, 2006

These are super easy to make and are delicious.

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3 users found this review helpful

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Tyra

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Reviewed: Sep. 12, 2006

I thought these were very tasty and extremely easy to make, however, my kids did not care for them. That left too many cookies for my husband and I to polish off....

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Toni

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Reviewed: Jul. 29, 2006

Fabulous Recipe! Very Hot here in Ontario, Canada at the moment--I was looking for a No Bake Cookie. Well-This is IT! I will make these at Christmas and dress them up with some Chocolate Drizzle. These are EASY and good tasting. Kids love them-Thanks for submitting this recipe!

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Belinda S

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Reviewed: Apr. 17, 2006

My husband loved this recipe, definately one of the best no bake cookie recipes!!!

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4 users found this review helpful

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AMGIBBS

Cooking Level: Expert

Home Town: Hamilton, Ohio, USA

Living In: Liberty, Ohio, USA

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Reviewed: Apr. 13, 2006

These are realy good, although they don't firm up well. They are more like peanut butter rice crispy treats. My kids had a blast makeing them AND eating them.

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Kelly Y.

Cooking Level: Expert

Home Town: Gainesville, Florida, USA

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Reviewed: Feb. 4, 2006

So easy and so good. Wonderful quick cookie for anytime.

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Judy

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Reviewed: Jun. 3, 2005

these were excellent!

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JAINAF

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Reviewed: Feb. 7, 2005

These werent all that great....But they were ok. It could make a fun family activity! And there easy to make.

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MANDY46490

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Reviewed: Mar. 11, 2002

I'm assuming the first reviewer meant yummmm and not ummmmm. Yummm is right though. I was like no bake? But they were great! So incredibly simple I couldn't believe it! Try these. I had a major peanut butter craving and these deffinatly satisfied it!!!!!!!

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3 users found this review helpful