Recipe by WIFEY811
"This recipe is made with Chocolate chips, peanut butter and marshmallow fluff! No cooking or baking necessary. What could be easier? "
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
creamy peanut butter
semisweet chocolate chips
I hate measuring sticky stuff, so I simplified this recipe by using one jar of fluff, one jar of peanut butter and a bag of mini Chocolate chips. I rolled the cookies in powdered sugar and placed on a cookie sheet lined with plastic wrap. These were firm after being chilled a couple of hours, and not at all sticky. I think all the recipe needs to be perfect is a teaspoon of vanilla.
I didn't feel like rolling them because they were really sticky so I ate it off the spoon. Used homemade marhsmallow fluff.
this is super easy and quick. it tastes really good! I tried it our on three preschoolers and they loved it. my only complaint it is too gooey and could be quite a mess. maybe sticking it in the fridge for a few hours would help???
Delicious and super simple! I refrigerated mine for 2 hours and then rolled a few them in hot cocoa powder and a few in powdered sugar. less sticky mess, more yum
This recipe was great! My first thought when I read this recipe is that it was going to be sticky, so I gave it a shot and when I was rolling the batter with a cookie scooper I was thinking to myself wow I really like this recipe. Everyone in the house loved them.
I didn't actually taste these but had my 9 yr old boy scout group make these and they loved them and wanted the recipe to take home so they could make them again. I had them dust their hands good with powdered sugar before rolling them, the ones that did didn't have any trouble with them sticking to their hands.
Works like magic! I was a little doubtful at first b/c marshmallow fluff is too intensely sweet for me, but the peanut butter and mini-chips made a great combination! So easy - and no problems with stickiness - they rolled right up and were ready to pop in the mouth!
They are sticky..but I found rolling them in a mixture of brown sugar and cocoa powder helped. I did put them in the fridge unwrapped helped also. My family loved them!
* Percent Daily Values are based on a 2,000 calorie diet.
No Bake Cookies VII
Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories from Fat: 68
We have so many top-rated chicken recipes, you'll never run out of dinner ideas again.
Imagine dinner making itself in the slow cooker while you relax or do other things.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
These tasty no-bake cookies are made with oatmeal, peanut butter, and cocoa.
Chocolate oatmeal cookies that don't require oven time.
These 5-star cookies have big peanutty taste and zero gluten.