No Bake Chocolate Cookies I Recipe
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No Bake Chocolate Cookies I

By: Cheryl 
"An easy to make, easy to disappear, chocolate macaroon-type cookie."

 

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Original Recipe Yield 5 dozen
 

Ingredients

  • 1 cup butter
  • 2 cups white sugar
  • 1/2 cup evaporated milk
  • 5 teaspoons unsweetened cocoa powder
  • 1 cup flaked coconut
  • 3 cups rolled oats

Directions

  1. Mix oatmeal and coconut together in a large bowl.
  2. Put other ingredients in a saucepan over medium heat, stirring constantly. When mixture comes to a boil, let it boil for 2 minutes.(any longer your cookies will be crumbly, any shorter, your cookies will be gooey)
  3. Remove from heat and pour over the oatmeal-coconut mixture. Working quickly now, mix well and drop by spoon onto waxed paper. Let sit until firm and cool. Excellent for freezing.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 154 | Total Fat: 7.7g | Cholesterol: 17mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed on Mar. 22, 2007 by Soifua Supporting Member (Click to learn more about Supporting Membership)  view full review
I read the recipe and something looked wrong. Here's what I did and it turned out yummy. ...
The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed on Jun. 26, 2007 by sshanchey   view full review
These were good and easy to make. I did decrease the butter to 1/2 cup and increased the...
The reviewer gave this recipe 1 stars. This recipe averages a 3.5 star rating.
Reviewed on Dec. 27, 2003 by OLC626   view full review
I didn't care for these myself. They didn't come out for me...maybe I did something wrong, but...
The reviewer gave this recipe 1 stars. This recipe averages a 3.5 star rating.
Reviewed on Jul. 6, 2011 by Pat   view full review
This recipe is all wrong...don't use it...I have been making these cookies for 50 years...yes...
The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.
Reviewed on Mar. 23, 2008 by Sarah Jack   view full review
Excellent recipe...only thing I changed was the cocoa, I prefer the "special dark" I think it...
The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.
Reviewed on Apr. 24, 2009 by BubblesPuff1   view full review
I love this recipe. I have been using it for a while.
The reviewer gave this recipe 2 stars. This recipe averages a 3.5 star rating.
Reviewed on Jan. 23, 2007 by ccofer   view full review
Wish I'd read the reviews before going to the kitchen. Not a great texture to these cookies. ...
The reviewer gave this recipe 2 stars. This recipe averages a 3.5 star rating.
Reviewed on Dec. 19, 2006 by Dianne   view full review
I won't make this version of no bake again. They formed together ok, but I could taste the...
The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed on Aug. 17, 2009 by Sherrie   view full review
Great recipe, I reduce the butter, and added 5 tablespoons. Glad I read the reviews, as this...
The reviewer gave this recipe 2 stars. This recipe averages a 3.5 star rating.
Reviewed on Sep. 15, 2006 by LOVIELOVER19   view full review
They fell apart a lot, and many people agreed and said that they were too sweet. I couldn't...

 

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