Photo of: Pineapple Coconut Zucchini Bread

Pineapple Coconut Zucchini Bread

Submitted by: SuzyQ 
Living In: Sacramento, California, USA
Crushed pineapple and shredded coconut add a tropical note to this spicy, moist zucchini bread. 

Carrot Zucchini Bread

Submitted by: jandeli 
Living In: Elmira, Michigan, USA
Loaded with zucchini, carrots, chopped walnuts, cinnamon, and citrus zest, this moist delicious bread is great for snacks and for brunch. 

Zucchini Bread with Dried Cranberries

Submitted by: donna Thomas 
These tangy loaves are moist and delicious! 

Honey Butter Zucchini Bread

Submitted by: Bonnie Marie 
Moist, sweet, zucchini bread is rich with honey, butter, walnuts and coconut. 

Flax Seed Zucchini Bread

Submitted by: THREESEAS7 
By using less sugar and oil, and adding flax seeds for some of the walnuts, I've created a better-for-you version of the usually fat-laden zucchini bread. It's delicious! 

Grandma's Best Zucchini Bread

Submitted by: Korrine 
Home Town: Lakeville, Indiana, USA
This top-secret family recipe for spicy, moist bread uses dates for a delicious change from ordinary zucchini bread. We like to spread warm slices with softened cream cheese for an extra-special treat! 

Banana Bran Zucchini Bread

Submitted by: smiithh 
Whole-grain zucchini bread, packed with fruit and fiber, is a low-fat treat. 

Photo of: Zucchini Bread III

Zucchini Bread III

Submitted by: Mary Catherine Bailey 
Both all-purpose and whole-wheat flours are used in this heartier sweet bread. Extra nutty flavor comes from both walnuts and wheat germ. 

Photo of: Zucchini Bread II

Zucchini Bread II

Submitted by: Dawn Burhans 
Brown sugar contributes to the richness of this traditional loaf that 's peppered with nuts and raisins. 

Photo of: Zucchini Pineapple Bread II

Zucchini Pineapple Bread II

Submitted by: Amy Barry 
A touch of the Hawaiian Islands highlights this sweet zucchini-nut bread. No spices are called for; the rich sweetness of pineapple and raisins provide ample interest. 
 
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