The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Jul. 12, 2009
Also did a version with brandy in place of rum, and a non alcohol version with a banana. Very good
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Jul. 6, 2009
Oh my lord! Yum!
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Cooking Level: Intermediate

Home Town: Prague, Oklahoma, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Jun. 24, 2008
This was the best Pina Colada I've ever had, but i did tweak it a bit. I only had Coconut Rum on hand so I used that, and added a bit more :) Then I added 1cp of coconut gelato (along with the 1cp of Vanilla ice cream). They both were @ Giant. I also used slightly more whipping cream and whipped until very firm peaks. I drank it all in two days. OMG it is soo good. One day I'll try it with Mango rum. DEFINITELY try this recipe! UPDATE: I made this with the Mango flavored rum, and it was fantastic. Don't know if it was better with the coconut or mango rum since it was too long inbetween recipes. Either way, you can't go wrong. This recipe is delicious!!
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Cooking Level: Intermediate

Living In: Burke, Virginia, USA


 
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