Photo of: Buffalo Style Chicken Pizza

Buffalo Style Chicken Pizza

Submitted by: Brown 
Hot sauce, blue cheese dressing and mozzarella cheese top cubed chicken and a pizza crust for this Buffalo lovers' must! 

Photo of: Eric's Best New York Style Cheesecake

Eric's Best New York Style Cheesecake

Submitted by: Eric Oliver 
This New York Cheesecake rivals the best! It uses amaretto instead of lemon flavor and is VERY rich, and has no crust to compete with it's decadent flavor. Serves 16 lucky people. Serve with fresh sliced fruit or berries and fresh whipped cream.  

Photo of: New York Strip Chicago Style

New York Strip Chicago Style

Submitted by: Ted 
New York Strip on a grill has never been easier. This recipe is easy and ingredients are usually around the house! 

Photo of: Chicago Style Stuffed Pizza

Chicago Style Stuffed Pizza

Submitted by: Mark 
For this tasty Chicago-style stuffed pizza, a deep-dish pizza is stuffed with cheese, sausage, pepperoni, onions and green pepper. It's excellent! 

Photo of: Brick-Oven Pizza (Brooklyn Style)

Brick-Oven Pizza (Brooklyn Style)

Submitted by: CDM68 
This is a simple recipe for authentic brick-oven pizza made famous by several, well-known Brooklyn pizzerias. Best accompanied by ice-cold pilsner-style lager beer. 

Photo of: New York Cheesecake

New York Cheesecake

Submitted by: BeckyT. 
Living In: Ledyard, Connecticut, USA
This cheesecake is New York-style, fool-proof, easy, and super-delicious. 

Photo of: Olympic Rings Pizza

Olympic Rings Pizza

Submitted by: Therese Judge 
We celebrated our daughter's birthday (during the last Winter Games) with an Olympics theme party that could be adapted for a 2000 Summer Olympics gathering. The symbolic five rings - made from pepperoni - decorate the yummy homemade pizza. -Therese Judge, Westminster, Maryland 

Photo of: New York Rye Bread

New York Rye Bread

Submitted by: Doug 
A nice traditional New York Rye bread made much easier by using the bread machine. 

Photo of: Homemade Pizza Supreme

Homemade Pizza Supreme

Submitted by: Gaylene Anderson 
Even if you've never made pizza from scratch, I hope you'll try this recipe. it's the highlight of my favorite casual meal. You have to plan ahead to allow rising time for the dough, but it is easy to work with and the crust is so good. 

New York Finger Lakes Chicken

Submitted by: Joan 
Here 's a barbecue sauce that tastes great and is used to both marinate and baste the chicken. Chicken breasts are marinated for a few hours in a concoction of fat free mayonnaise, vinegar and poultry seasoning. Then they 're tossed on the grill and 
 
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