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New York State Special Milk Punch

By: s.annutto  
"This is a quick and easy recipe that's great for the summer."

Rating: This weblink has been rated 2 times with an average star rating of 4.5 Read Reviews (2)

Rate/Review | 207 people have saved this

Prep Time:
15 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 10 servings
 

Ingredients

  • 1 1/2 quarts vanilla ice cream, softened
  • 3 (46 fluid ounce) cans pineapple juice, chilled
  • 1/2 cup orange juice
  • 1 tablespoon lemon juice
  • 1 quart cold milk

Directions

  1. In a punch bowl, combine ice cream, pineapple juice, orange juice, lemon juice and milk. Stir until ingredients are blended.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 441 | Total Fat: 10.9g | Cholesterol: 43mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2004 by CULINARY3 
I think this recipe is very tasty. It is cool, creamy, and pleasing. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 12, 2006 by Caroline C 
I used homemade vanilla ice cream to make this. I liked it more than Husband. Thanks! MORE

 
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