"This is a quick and easy recipe that's great for the summer." — s.annutto
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1 1/2 quarts
vanilla ice cream, softened
3 (46 fluid ounce) cans
pineapple juice, chilled
I think this recipe is very tasty. It is cool, creamy, and pleasing.
I used homemade vanilla ice cream to make this. I liked it more than Husband. Thanks!
* Percent Daily Values are based on a 2,000 calorie diet.
New York State Special Milk Punch
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 100
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