The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Aug. 9, 2011
This makes a nice healthy salad, I like to use green pepper in place of red pepper.
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Photo by amandak23k

Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 20, 2011
Great salad - rich with color and flavor! I used half romaine lettuce and half baby spinach as that's what I had on hand. I cut back on the radishes a bit and threw in some homemade croutons. I topped it off with "Simple Sicilian Salad Dressing" from this site. Very good.
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90 users found this review helpful

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Photo by Jillian

Cooking Level: Expert

Living In: Allentown, Pennsylvania, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Apr. 5, 2010
Great combination of healthy, vibrantly colored salad fixins and perfect with the homemade lemon vinaigrette I already had in the fridge. GREAT salad to make when your husband who hates feta cheese is out of town! Loved it. I just wish I would have thought to add some of those hard boiled Easter eggs I had in the fridge too. They would have fit with this salad like they were made for it!
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9 users found this review helpful

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Photo by naples34102

Cooking Level: Expert

Home Town: Milwaukee, Wisconsin, USA
Living In: Mequon, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
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Reviewed: Mar. 24, 2010
Very good however, I did not use feta cheese and I added mushrooms and red onion.
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3 users found this review helpful

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Photo by inounvme

Cooking Level: Expert

Living In: Lansdowne, Pennsylvania, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Aug. 31, 2009
As far as this recipe goes, this is an excellent veggie combination. I served it with http://allrecipes.com/Recipe/Absolutely-Fabulous-GreekHouse-Dressing/Detail.aspx from this site, which took it to a 5-star recipe with no problem. I chose to post my picture with the dressing recipe, but will also post it to this salad later. Thanks!
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1 user found this review helpful

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Photo by SunnyByrd
Living In: Seattle, Washington, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Feb. 22, 2009
Great - the radish adds a nice punch! I added carrots and a few other veggies I had on hand. Used black pepper, balsamic and olive oil as dressing.
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3 users found this review helpful

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Photo by Jennifer

Cooking Level: Intermediate

Home Town: Olympia, Washington, USA
Living In: Kirkland, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jul. 31, 2006
Easy to make the night before and throw together when you need it!
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2 users found this review helpful

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Home Town: Tacoma, Washington, USA
Living In: Puyallup, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Nov. 12, 2005
This is a great salad! I used regular mixed lettuce and did two lyers of veggies. I shredded the fets and it looked great and I got lots of compliments on it. Thanks!
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10 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Mar. 13, 2003
Quick and easy-goes well with any meal.
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8 users found this review helpful

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Cooking Level: Expert

Living In: Chicago, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Mar. 5, 2003
This was an awesome salad. Used tomato basil feta and a really nice rasberry viniagerette to top it all off. A+
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13 users found this review helpful

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