I was really disappointed by this recipe, considering it was so highly rated. I found the onion was overpowering, even though I used a sweet onion. I cut the relish in half, and it was still too much, the mayo made it too rich, and it was bland. I added some sour cream to reduce the richness and also added some chili powder and tabasco sauce to give it some more flavour. Also, the recipe did not say to make in the processor, so initially the beans were whole, but obviously that doesn't make much of a dip. After all my changes, it is edible, but I still wouldn't make it again. Sorry!
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I was really disappointed by this recipe, considering it was so highly rated. I found the...