Never Fail Pie Crust III Recipe
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Never Fail Pie Crust III

By: PUDICAT  
"This is the easiest pie shell ever! It never fails, and is so good! I have used it for years. Makes 4 single crusts."

Rating: This weblink has been rated 6 times with an average star rating of 3.8 Read Reviews (6)

Rate/Review | 459 people have saved this

Prep Time:
10 Min
Cook Time:
12 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 2 double crusts
 

Ingredients

  • 2 1/2 cups all-purpose flour
  • 1 1/3 cups shortening
  •  
  • 6 tablespoons all-purpose flour
  • 2 teaspoons salt
  • 1/2 cup cold water

Directions

  1. In a large bowl, Cut the shortening into the 2 1/2 cups flour until the mixture resembles coarse crumbs.
  2. In a small bowl, combine the 6 tablespoons flour, 2 teaspoons salt and 1/2 cup water to make a paste. Mix paste into the flour and shortening mixture.
  3. Divide dough into 4 equal pieces and shape into rounds. Wrap securely in plastic and refrigerate overnight.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 155 | Total Fat: 11.5g | Cholesterol: 0mg

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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2006 by cookiemonster44 
the people before me have said good things for this recipe but personally i tryed it and it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 29, 2006 by CHUKPARK 
My first time ever making pies, I used this recipe to make five double-crust apple pies and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 10, 2003 by JUDY75 
Wow! Melts in your mouth! MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2005 by Schadler 
This crust recipe was just ok. I dont like having to wait overnight to make my pie. I like pie... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 17, 2008 by crystlek 
This is a great easy pie crust recipe! Its not quite as good as one with eggs and vinegar, but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 19, 2005 by LCOOPER1962 
This has been a wonderful recipe. I have never had any trouble with it. It easy to roll and... MORE

 
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