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Nettles Dried Beef Dip

SUBMITTED BY: Annette

"I take this recipe to family and friend get togethers and it's always a hit. It's quick to put together. Serve it with an assortment of crackers, or try it with green olives."
PREP TIME  15 Min
READY IN  2 Hrs 15 Min
Original recipe yield 2 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup sour cream
  • 2 tablespoons milk
  • 1 teaspoon horseradish
  • 2 tablespoons chopped onion
  • 1/4 teaspoon dried dill weed
  • 1 (2 ounce) package dried beef, finely chopped
  • 1 (2.25 ounce) can sliced black olives, drained

DIRECTIONS

  1. Place the cream cheese, sour cream, milk, horseradish, onion, and dill in a bowl, and stir until well blended. Gently fold in the beef and black olives. Cover and refrigerate 2 hours, or overnight to blend flavors before serving.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 4, 2004 by MELINA2
I used this over the holidays. It was good. Next time I may use more horseradish, but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 28, 2003 by CHEESY1
This was easy to whip up and you could jazz it up with an assortment of different crackers. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2007 by Natalia
My husband and I cringed at the sight of the dried beef, but boy did we eat the heck out of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 15, 2007 by MeganM
My husband thought this was very good. I found it to be a little bland, lacking a zing flavor,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 15, 2008 by Monica
This dip is great! I've made it twice for parties and everyone's loved it! MORE


 
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Nutritional Information
Nettles Dried Beef Dip

Servings Per Recipe: 8

Amount Per Serving

Calories: 154

  • Total Fat: 14g
  • Cholesterol: 41mg
  • Sodium: 437mg
  • Total Carbs: 2.5g
  •     Dietary Fiber: 0.3g
  • Protein: 5.1g

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