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Neiman Marcus Cake II

SUBMITTED BY: Mary Catherine Bailey  PHOTO BY: COOKOFDEATH 

"Rich yet delicious!"
Neiman Marcus Cake II Recipe
RECIPE RATING:
This recipe has been rated 94 times with an average star rating of 4.4
Read Reviews (83)
Original recipe yield 1 - 13x9 inch cake

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (18.25 ounce) package yellow cake mix
  • 4 eggs
  • 1/2 cup butter
  • 8 ounces cream cheese
  • 4 cups confectioners' sugar

DIRECTIONS

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease one 13x9 inch baking pan.
  2. Combine the yellow cake mix, 2 of the eggs, and the butter or margarine mix well. The batter should be stiff. Spread the batter into the prepared pan.
  3. Combine the cream cheese, confectioners' sugar and the remaining 2 eggs. Mix well and pour over the top of the cake batter.
  4. Bake at 350 degrees F (175 degrees C) for 35 minutes.
  • Note: Recipe is not an official Neiman Marcus recipe.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.
Reviewed on jan. 1, 2007 by JAAB79 
This cake has been used by my family since before I can remember, the only difference is that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.
Reviewed on jan. 21, 2007 by Kerri 
I used LEMON CAKE MIX - added chopped PECANS to the cake mixture, and even added some to the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.
Reviewed on feb. 17, 2008 by MAMASPICE 
I followed "Kerri's" directions and it came out wonderful. (Worthy of it's own recipe with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.
Reviewed on oct. 16, 2003 by JAMIERENEE 
I work in a hair salon and a client of ours made this and brought it in. Since then I've made... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.38 star rating.
Reviewed on sep. 17, 2008 by COOKOFDEATH 
The first time I made this recipe I followed the suggestions of other reviewers and used 2... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.
Reviewed on dec. 21, 2005 by JillP 
I first had this cake at a shower. Everyone was wanting the recipe. I have taken this to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.38 star rating.
Reviewed on oct. 13, 2005 by Megan Leigh 
Great cake/bar. I would definately make this again. It tastes like a great yellow cake covered... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.38 star rating.
Reviewed on sep. 14, 2007 by Marie 
This cake came out more like cookie bars and was horribly sweet. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.38 star rating.
Reviewed on dec. 23, 2002 by LISNLAUREN 
Wowza! I made this cake yesterday afternoon. It is SWEET. Very very sweet. It is good, but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.
Reviewed on mar. 5, 2007 by Cat 
I doubled the recipe and still didn't have enough cake...people couldn't get enough of it! MORE

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Nutritional Information
Neiman Marcus Cake II

Servings Per Recipe: 14

Amount Per Serving

Calories: 429

  • Total Fat: 18g
  • Cholesterol: 97mg
  • Sodium: 376mg
  • Total Carbs: 63.6g
  •     Dietary Fiber: 0.4g
  • Protein: 4.7g

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