Recipe by theclevertwit
"A nice easy champagne variation with a Southwestern twist."
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1 (1.5 fluid ounce) jigger
raspberry-flavored liqueur (such as Chambord®)
1 1/2 fluid ounces
4 fluid ounces
champagne, or as needed
I love champagne, and I even like my champagne on the sweeter side, but overall this recipe was just too sweet. I even tried adding more champagne to the mix and although it was better (about 6 oz instead of the 4 oz suggested) I didn't really like it. Better without the nectar and using less Chambord.
I'm not a champagne drinker at all, but I'm hooked on this one. I used a cheap bottle of pink champagne and couldn't have been more pleasantly surprised by the sweet raspberry taste.
* Percent Daily Values are based on a 2,000 calorie diet.
Nectar of the Gods - A Champagne Beverage
Serving Size: 1/1 of a recipe
Servings Per Recipe: 1
Amount Per Serving
Calories from Fat: 1
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