Recipe by Juanita
"This is an OLD farm recipe from Nebraska. You can substitute your favorite nuts for the walnuts in this recipe."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 3/4 cups
These bars came out very tasty. The recipe was different but easy enough to follow. The only thing I'll do differently next time is use a smaller baking dish. I think bars will be even tastier.
This was a hit. I used margarine instead of shortening. It was great.
My mom has been making these for years! They are fantastic and remind me of my childhood. The only thing we do differently is omit the nuts.We also like to mix some powdered sugar with a little milk or lemon juice and drizzle the glaze over the bars.... soooo wonderful!
* Percent Daily Values are based on a 2,000 calorie diet.
Nebraska Raisin Bars
Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories from Fat: 56
Chili, brats, and more to feed your hungry football fans.
Cheer on your team with a little something sweet.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make deliciously decadent no-bake treats.
See how to make simple, scrumptious blueberry bar cookies.
See how to make super-easy, soft, and gooey marshmallow bars.