The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Apr. 29, 2008
This sloppy joe recipe was easy and great.
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KLS
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The reviewer gave this recipe 3 stars. This recipe averages a 4.49 star rating.
Reviewed: Apr. 26, 2008
We all thought this was bland and I ended up not eating it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
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Reviewed: Apr. 16, 2008
This was super easy and tasted great. The celery was the biggest surprise for me :) It was so good and gave the beef a wonderful smell and flavor. I followed the recipe to the letter until I got to the brown sugar. I read the other reviews and thought I'd play it by taste to see what it might need instead of just giving it the full 1/4 c. I'm so glad I waited it didn't need it at all. My hubby commented that it was sweet but over all he really liked it and it was a definate hit with the kids. I'm really excited this was the 1st time I didn't use a canned sloppy joe mix, and I don't think I will ever again. Thanks!
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Cooking Level: Expert

Home Town: Hinton, West Virginia, USA
Living In: Nottingham, Pennsylvania, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.49 star rating.
Reviewed: Apr. 10, 2008
I think this recipe called for too much brown sugar. My family all commented on the sweetness. I suggest cutting back a bit. Otherwise, it was still very good.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Apr. 10, 2008
My family loves these. I am not a big fan of sloppy joes but even I really liked these ones.
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Cooking Level: Intermediate

Home Town: Idaho Falls, Idaho, USA
Living In: Topeka, Kansas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Mar. 27, 2008
My finace and I made these last week and they turned out great. They were quick and easy and my fiance and in-laws loved them.
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Cooking Level: Intermediate

Home Town: Orlando, Florida, USA
Living In: Cookeville, Tennessee, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Mar. 20, 2008
My husband being Scottish born and bred had never had a sloppy joe before. Now he never stops asking for them! Very nice recipe just like when I was a kid!
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Cooking Level: Intermediate

Home Town: Ravenna, Michigan, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Mar. 17, 2008
I came across this when I was ready to add "the can" of sauce and realized I didn't have one. My husband loved it and now asks me to make it instead of buying the sauce. The only thing I changed was not adding the celery. We don't like celery. Great recipe!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.49 star rating.
Reviewed: Mar. 15, 2008
This recipe is good, but I made a few changes. First, I used 1 lb of ground sirloin which was enough for 6 sloppy joes. I think 2 lbs will give you 12 or more. I cut the brown sugar in half and added Malt Vinegar instead of white distilled and I really like it. I also left out the celery and added crushed red pepper, paprika, parsley and fresh garlic instead of powdered [which I cooked with the meat]. I also toasted onion rolls in the broiler. Yum!
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Cooking Level: Expert

Home Town: Jacksonville, Florida, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.49 star rating.
Reviewed: Mar. 13, 2008
This is the recipe we have been using since I was a kid. I use a couple of cloves of garlic, skip the salt and brown sugar. I always serve it open face on toast or toasted buns. Sometimes put a slice of American Cheese on top for the kids.
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Cooking Level: Expert

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The reviewer gave this recipe 4 stars. This recipe averages a 4.49 star rating.
Reviewed: Mar. 13, 2008
This was a fast and easy recipe. I didn't use celery and it still tasted great. I would prefer a bit more spice, instead of it being so sweet.
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Cooking Level: Beginning

Living In: Seattle, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Mar. 7, 2008
Great recipe for Sloppy Joes. I reduced the amount of celery to about 1/2 cup, used white wine vinegar, and added lots of fresh ground pepper. I also added about 1/4 cup of bbq sauce but I think it would taste fine without it too.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Mar. 4, 2008
Soooo much better than the canned stuff! Didn't have any tomato soup on hand so I substituted with 1/2 c. tomato sauce & 1/2 c. ketchup. Simple recipe with down home comfort goodness. Thanks!
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Cooking Level: Intermediate

Home Town: Los Angeles, California, USA
Living In: Las Cruces, New Mexico, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Mar. 4, 2008
Easy, cheap and yummy!
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Cooking Level: Expert

Home Town: Shoals, Indiana, USA
Living In: Indianapolis, Indiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Mar. 3, 2008
nothing sloppy about this sloppy joes the best i ever tasted and real simple to make
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The reviewer gave this recipe 4 stars. This recipe averages a 4.49 star rating.
Reviewed: Mar. 1, 2008
This is very good. If you're looking for a canned knock off minus the green pepper, though, this isn't it - it's much lighter, not as strongly tomato-y. I used bbq sauce isntead of ketchup, cut the brown sugar to 1 tbsp, and grated the veggies instead of chopping - I think I might try adding in carrot next time. I also added in a tbsp or two of dijon. We'll definitely make it again - even my youngest, the diehard chicken nugget child, said it was good, and actually ate a whole sandwich.
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Feb. 25, 2008
MADE THIS FOR THE FAMILY LAST NIGHT, MUCH TO MY SUPRISE THEY LOVED IT ! I'M THE ONLY ONE HERE THAT LOVES SLOPPY JOE'S BUT THIS RECIPE WAS A BIG HIT. MY HUSBAND EVEN ASKED FOR SECONDS AND HE'S VERY PICKY... NO MORE MANWICH CAN, I WILL DEFINITYLY COOK THESE AGAIN... THANK YOU AUNT MAMIE !
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Feb. 25, 2008
Even though this was very good, I personally prefer a little heat in my food. The next time I make this, I may add some hot sauce but overall this was very good and will be making this quite often.
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Cooking Level: Beginning

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The reviewer gave this recipe 4 stars. This recipe averages a 4.49 star rating.
Reviewed: Feb. 18, 2008
This was good, but too sweet for my liking. But my husband loved it.
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Cooking Level: Intermediate

Living In: Apex, North Carolina, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.49 star rating.
Reviewed: Feb. 16, 2008
First, I followed the recipe exactly, except that I added fresh garlic. I was not at all impressed with the flavor. I had to add nearly a jar of Bennetts Chili sauce, and bunch of other spices to get a more flavorful sloppy joe. Obviously a lot of people like this, but it wasn't for me.
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Cooking Level: Expert

Home Town: Tallahassee, Florida, USA
Living In: New Orleans, Louisiana, USA

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