No green pepper in this recipe, so it's a hit with kids. We added this to the menu at a children's camp, and it has been a favorite for several years. The mixture is thick, so they are 'neat' rather than sloppy. This freezes and reheats well.
Photo by: LESLEYfromWI
Posted: Nov. 14, 2005
My Profile | Cooks I Like Reviews | Photos Recipes | Blog
Photo by: Nana Sidek
Posted: Dec. 8, 2006
Photo by: Laura
Posted: Jun. 13, 2007
Photo by: Lorrie
Posted: Apr. 16, 2008
Photo by: Roxie
Posted: Mar. 9, 2009
Photo by: Mom of Two
Posted: Mar. 28, 2009
Photo by: ~TxCin~ILove2Ck
Posted: Jun. 8, 2009
view »
Register now to save all your favorites in your recipe box.
more »
Quick Links: Start a Blog | Read All Blogs
Quick Links: Recipe Box | Shopping List
What's this?
What's this?