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Napa Cabbage Salad with Lemon-Pistachio Vinaigrette

Tired of only finding napa cabbage recipes that use Asian seasonings and fried ramen noodles? This salad has a fresh zippy flavor and makes a nice accompaniment to baked fish or roasted chicken. Note: Pistachio oil is pricey and can be hard to find, so feel free to substitute walnut, hazelnut, or olive oil.

Photo by: gapch1026 

Posted: Jul. 17, 2008

   
 
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