I have been looking for this recipe ever since we left England where I first tasted this wonderful dish! This is exactly as I remember it, and I wouldn't change a thing. The cheese, mayo and evaporated milk were a perfect mix, and it came out so creamy and delicious. I equated 4 ounces of crackers as one sleeve from the box, but next time I think I will only use about half that many, and cut the amount of butter appropriately. I made this for Easter dinner and my guests loved it, and requested the recipe. Thank you so much Nany for this fabulous recipe!
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I have been looking for this recipe ever since we left England where I first tasted this...