Ingredients

• 1 pound lean ground beef
• 1 (8 ounce) package fresh mushrooms, sliced
• 1 green bell pepper, cut into 1/2 inch pieces
• 1 red bell pepper, cut into 1/2 inch pieces
• 1 zucchini, thickly sliced
• 1 small red onion, sliced
• 4 tablespoons olive oil
• 1/2 tablespoon paprika
• 1/2 tablespoon dried basil
• 1 teaspoon garlic salt
• 1/2 teaspoon white pepper
• 1 (14.5 ounce) can whole peeled tomatoes with liquid, chopped