Recipe by Whirlybird
"This is my Grandmother's traditional Yorkshire pudding recipe. She's been using it since before I can remember, and they always turn out perfectly! Crispy golden brown on the outside, and a fluffy tender inside. Fill with your favorite gravy, and you have an instant crowd pleaser! Goes great with roasts or with holiday turkeys."
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1 1/4 cups
I have made a lot of Yorkshire Pudding recipes and although this is different in both the ratio of eggs / milk and I have NEVER added baking soda - these were great. They rise well and hold their shape better than most Yorkshire Pudding recipes do. Thanks for a great recipe.
I am sorry I have never rated a recipe before now, I have made lots of yorkshire puddings before but have to say these were horrid, they tast more like a muffin than what I am use to , which is light and fluffy but to be fair this was the very first thing I have made in my new oven.
Very good and very easy! My husband's mother always made yorkshire pudding for his b-day. After 22 years of marriage I finally decided to attempt making it. He said it was as good as his mom's. Thanks for the recipe!
These little gems were a hit at my Christmas Eve dinner. I usually bake the traditional Yorkshire Pudding in a pan or the puffy popovers. They were a perfect texture and shape. I mixed them up an hour before baking. While the roast rested, I prepared the pans and put them in the oven. It gave me just enough time to make the gravy. Everything came together perfectly. Please thank Nana for the recipe!
I tried this and the puddings did not puff up with the characteristic hollow. Although I did cook with my roast at a lower temperature than suggested. Will use my old recipe next time.
These were amazing!! They came up so high, they fell over!!! A great recipe for sure!!
This was my first time making Yorkshire pudding. Very good and very easy.
These were so easy to make and held their shape perfectly. I have used this recipe twice and it is replacing my old yorkshire pudding recipe. Thank you for sharing.
* Percent Daily Values are based on a 2,000 calorie diet.
Nana's Yorkshire Pudding
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 32
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