Reviewed: Oct. 8, 2009

Pretty decent, but not quite to restaurant quality. The one thing I missed was appearance and taste of real melted cheese. The soup provides close to the right flavor, but doesn't rise to the level of restaurant presentation. These are very easy to throw together. We are using them for an appetizer prior to the Nebraska/Missouri football game tonight. We had some no-fat sour cream on the side and fresh, hot banana peppers from the garden.

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CURTISLEE

Cooking Level: Intermediate

Home Town: Valley, Nebraska, USA

Living In: Omaha, Nebraska, USA

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Reviewed: Jul. 7, 2009

This tasted plain. Even with the jalapenos it wasn't the right amount or flavor of spices, and we definitely didn't enjoy the cheese soup flavor. We added tomatoes, sour cream and chives. Maybe with real cheese or, gasp, Velvetta and some seasonings, it would be better.

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STACY D.

Cooking Level: Expert

Living In: Newark, Ohio, USA

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Reviewed: May 11, 2009

I made this for my wife for Mothers Day along with the Enchiladas recipe..It was a big hit with her and the kids.I doubled the ingredients to make 2 platters,and added black olives and sour cream to the toppings.

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T-Rony

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Reviewed: Apr. 26, 2009

This was very good. I only have a few suggestions. First I would put it in a bowl to make it a dip because the nachos were very soggy. Then I would add just a few things to the nachos like olives, green onions, bell peppers, black beans, oh and some taco seasoning mix to the hamburger.

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lizzieb83

Cooking Level: Beginning

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Reviewed: Feb. 10, 2009

I liked this recipe I just made some adjustments. I added beans and sour cream. But even without those @ things it was great. Even my husband and daughter liked it.

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Lidia

Cooking Level: Intermediate

Home Town: Queens, New York, USA

Living In: Pontotoc, Mississippi, USA

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Reviewed: Jan. 29, 2009

We all loved these nachos. The flavor was delicious. The entire family loved them! The cheese soup I think was what made these so tasty. Patti,FL.

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Patti

Cooking Level: Expert

Home Town: Pittsburgh, Pennsylvania, USA

Living In: Naples, Florida, USA

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Reviewed: Jan. 10, 2009

These were better than I thought they would be. My boyfriend picked out this recipe and to be honest I didn't have high hopes for it at all. I was really surprised that it turned out as well as it did and I will sure to make this simple budget easy recipe again. Thanks

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