Nacho Tacos Recipe - Allrecipes.com
Nacho Tacos Recipe
  • READY IN 25 mins

Nacho Tacos

Recipe by  

"Saute ground beef, onion and chili powder and stir in a cheese sauce to fill crisp taco shells."

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
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  • PREP

    10 mins
  • COOK

    15 mins
  • READY IN

    25 mins

Directions

  1. Cook the beef, onion and chili powder in a 10-inch skillet over medium-high heat until the beef is well browned, stirring often to separate meat. Pour off any fat.
  2. Stir 1/2 cup soup in the skillet and cook until the mixture is hot and bubbling.
  3. Heat the remaining soup in a 1-quart saucepan over medium-high heat until hot and bubbling. Spoon the beef mixture into the taco shells. Top with the soup, lettuce and tomato.
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Reviews More Reviews

Most Helpful Positive Review
Mar 31, 2010

My husband loved these! I, on the other hand, wasn't too fond of them. The meat needed a little bit more flavor. Next time I think I'll add some more spices to it or something.

 
Most Helpful Critical Review
Oct 22, 2010

Didn't really care for these at all. Easy but very bland. I added more chili powder than called for, but think it needs even more, or just use taco seasoning. Good concept, but needs some definite tweeking.

 
Jun 11, 2010

We really enjoyed these, but I have to say that after reding the reviews saying hoe they were pretty bland, I did change it a little. I made my taco meat as I usually do with the the taco seasoning. After simmering a few minutes, I added in the cheese soup and mixed it together until heated through. I thought they turned out very flavorful this way and my family loved them. I will be making this recipe again! Thanks for sharing. :)

 
Jan 03, 2011

I loved this recipe! I used taco seasoning instead of chili powder and Velveeta instead of the soup but I still loved this recipe

 
Sep 23, 2010

These were delish! I made them lastt night for dinner! After reading the reviews I decided to spice it up by adding some jalapenos... We will be making this again!

 
Jul 06, 2010

We are a family who eats tacos often.This recipe has renewed my love for them..Not only are they delicious, but easy and fast for when you are in a hurry. I took the previous ratings and added more taco seasoning and it was perfect. Will never make dull burger for my tacos again. Kids inhaled them!

 
May 19, 2010

Quick and tasty, but a tad bland as written, at least for our tastes. I seasoned the meat with cumin, oregano, and garlic to add more flavor. Good for a super-quick meal, which was exactly what I was looking for. Thanks! :)

 
Aug 10, 2010

I actually adored this recipe! I thought it was so simple and so yummy! The kids liked it for a change, but said they prefer "regular" tacos better (That's kids for ya!) :) Will definitely make again! I made no changes to the recipe!

 

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Nutrition

  • Calories
  • 219 kcal
  • 11%
  • Carbohydrates
  • 14.7 g
  • 5%
  • Cholesterol
  • 39 mg
  • 13%
  • Fat
  • 12.5 g
  • 19%
  • Fiber
  • 1.5 g
  • 6%
  • Protein
  • 11.9 g
  • 24%
  • Sodium
  • 337 mg
  • 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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