Recipe by Kats
"Colorful pepper slices are a beautiful and enticing topping for this simple, creamy tortilla chip dip."
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1 1/2 cups
1 (8 ounce) package
cream cheese, softened
1 (8 ounce) jar
1 1/2 cups
shredded Cheddar cheese
green bell pepper, chopped
yellow bell pepper, chopped
red bell pepper, chopped
With SweetSerenity's Sour Cream Suggestion - Fantastic. 1st place at an office pot luck.
This was just not our favorite.
tasted amazing!! everyone loved it. I also added 1 cup of our cream to the mayo and cheeses when i blended it. Absolutly amazing
May be pretty, but not very much got eaten & my party guests didn't seem to really care for it either. Will not be making this one again.
We thought this was just OK. Maybe it just needed to have the ingredients all mixed together rather than layered. Not sure. I would like to try this one again and mix it differently. There is certainly nothing wrong with the ingredients! Thanks for the idea!
* Percent Daily Values are based on a 2,000 calorie diet.
Nacho Dip IV
Serving Size: 1/48 of a recipe
Servings Per Recipe: 48
Amount Per Serving
Calories from Fat: 75
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