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      SORT REVIEWS BY:    DATE   |  RATING   |  MOST HELPFUL 
The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Reviewed: Jan. 21, 2007
This is most yummy! I added garlic and extra chili powder and cayenne.
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1 user found this review helpful

Reviewer:

TammyNoCook
Cooking Level: Beginning
Home Town: Owensboro, Kentucky, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Reviewed: Dec. 21, 2005
A substantial and satisfying appetizer. I used halved grape tomatoes with a shot of hot sauce for added freshness.
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2 users found this review helpful

Reviewer:

rosalind
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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed: Jun. 28, 2005
I was looking for something to cook for 4-H the other day and I found this nacho recipe. We tried and our whole family loved it. It can be served with some veggies to make a full meal or can be used as a snack! THis is a very good recipe! Five stars! :)
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1 user found this review helpful

Reviewer:

COOKINALEX
Cooking Level: Expert
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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed: Aug. 27, 2004
I love this stuff. We make it for every family get-together. I usually kick it up with a few drops of hot sauce.
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1 user found this review helpful

Reviewer:

MAMEYER7913
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The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Reviewed: May 7, 2004
Every time we have a Mexican night at our house with tacos or enchiladas...we make this. It is such an easy and tasty treat that we can't help it. This is very good. Thanks for the post.
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4 users found this review helpful

Reviewer:

TchrJrHi
Photo by TchrJrHi
Cooking Level: Intermediate
Home Town: Saint Louis, Missouri, USA
Living In: Florissant, Missouri, USA
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The reviewer gave this recipe 3 stars. This recipe averages a 4.33 star rating.
Reviewed: May 5, 2004
We thought this was OK, but prefer chili to the ground beef and adding some extra green chili peppers.
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1 user found this review helpful

Reviewer:

Wilemon
Photo by Wilemon
Cooking Level: Expert
Home Town: Afton, Virginia, USA
Living In: Larkspur, Colorado, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Reviewed: May 4, 2004
My kids loved this and coupled with a big salad it made a great and quick "fun food" dinner for them. Instead of the canned tomatoes, I used a spicey salsa. Good one Kristle!
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2 users found this review helpful

Reviewer:

LINDA MCLEAN
Photo by LINDA MCLEAN
Cooking Level: Expert
Home Town: Livingston, New Jersey, USA
Living In: Flanders, New Jersey, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed: Jan. 25, 2004
Great and easy recipe!! Thanks!
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12 users found this review helpful

Reviewer:

Ree Ree
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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed: Jan. 25, 2004
This recipe was fabulous. I served it on Super Bowl Sunday and my guests loved it. I had to make 3 batches of it! Thanks Kristle for the grand recipe.
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9 users found this review helpful

Reviewer:

MEG BUTLER
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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed: Jan. 25, 2004
This is my recipe and they made some slight changes when posting. I use a small box of Mexican-style processed cheese food (e.g. Velveeta) and a can of Mexican Style Tomatoes. I receive rave reviews wherever I take it.
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13 users found this review helpful

Reviewer:

KRISTLE
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The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Reviewed: Jan. 25, 2004
I make a similar recipe with spicy ground pork instead of beef. Gives the dip a little more kick!
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11 users found this review helpful

Reviewer:

Jill
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