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N'Awlins Stuffed Bell Peppers

“Momma's Peppers . . . Whenever my mother prepares this Stuffed Bell Pepper dish, everyone in the family finds an excuse to 'drop by' for a visit to my parents' home. Being a fourth generation native New Orleanian, my mother offers a plate of food to anyone who stops by for a visit . . . that's why this recipe makes twelve servings!”

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Hash Brown Hot Dish Stuffed Bell Peppers

Submitted by: Beckerkorn

Living In: Seattle, Washington, USA

Bell peppers stuffed with hashbrowns, ground beef, green beans, and cheese. My apartment-mate and I invented this recipe while drinking beer and 'reminiscing' about elementary-school cafeteria food!

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Green Bell Peppers stuffed with Tomato Lentil Couscous

Submitted by: Catherine

Packaged tomato lentil couscous make for short preparation of this ground beef stuffing. The peppers are topped with cheddar cheese and baked.

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Bolognese Stuffed Bell Peppers

Submitted by: KASM75

A creamy, spicy meat and tomato filling mixed with rice, and baked into stuffed bell peppers.

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Stuffed Peppers

Submitted by: Bonnie

Green bell peppers are filled with ground beef, cooked rice, tomato sauce, and seasonings, then baked for an hour with additional tomato sauce and Italian-style seasoning.

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Stuffed Green Peppers I

Submitted by: Suzanne M. Munson

Here's a delicious stuffed pepper recipe that's easy to make. Each green bell pepper contains ground beef, onion, tomatoes, rice and cheese, and is cooked in tomato soup.

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Chorizo Stuffed Bell Peppers

Submitted by: MALAPSO

Bell peppers are stuffed with a spicy blend of chorizo, onions, garlic, fresh herbs, Worcestershire, three kinds of cheese, and rice. If you have a taste for spice, you'll love them.

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Classic Stuffed Peppers

Submitted by: Donna Brockett
Provided by: Taste of Home

Classic stuffed peppers are pared down for two, and the result is a savory and satisfying dish that tastes so delicious, you'll want to double the recipe and serve it to guests. Field editor Donna Brockett of Kingfisher, Oklahoma shared this recipe.

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Stuffed Peppers with Creole Sauce

Submitted by: Diamondlil

Home Town: Chicago, Illinois, USA

Living In: Frankfort, Illinois, USA

The freshly-made Creole sauce puts a different twist on stuffed peppers, and really makes this dish!

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Traditional Stuffed Peppers

Submitted by: Karen Gentry
Provided by: Taste of Home

'My husband, Steve, loves these stuffed peppers,' says Karen Gentry of Somerset, Kentucky. 'They're so filling and easy to prepare. I like to serve them with mashed potatoes and coleslaw for a no-fuss supper.

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Zesty Stuffed Peppers

Submitted by: Margery Bryan
Provided by: Taste of Home

'People are pleasantly surprised to find corn in the stuffing of these hearty peppers,' confides Margery Bryan of Royal City, Washington.

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