Recipe by Momma Lisa
"I really like this creamier version of the German potato salad and I like it warm or cold. Keeps well and is better the next day. This is an altered version of the traditional German potato salad."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
red potatoes, each cut into 6 pieces
chopped bacon ends, visible fat trimmed
ground black pepper
light sour cream
red onion, diced
chopped fresh parsley
chopped fresh chives
My family really enjoyed this potato salad. I did sauté the onions a bit in the bacon grease because we don't like raw onions. As it sits, the potatoes do soak up the dressing, so next time I make it, I will double the dressing so it stays creamy.
* Percent Daily Values are based on a 2,000 calorie diet.
My Tangy German Potato Salad
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 56
Check out our collection of almost 200 grilled burger recipes.
A cookout isn't complete without a big bowl of potato salad. We have hundreds for you.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
This tasty German-style potato salad is served warm.
See how to make traditional vinegar-based potato salad with crumbled bacon.
See how to make a classic potato salad with eggs, sweet pickles, and mayo.