Photo of: Yellow Pound Cake

Yellow Pound Cake

Submitted by: Carol 
Pound cakes do not need icing, and always taste great either way. 

Photo of: Marble Swirl Pound Cake

Marble Swirl Pound Cake

Submitted by: shirleyo 
A tube cake with vanilla and chocolate layers swirled together to achieve a marbled effect. 

Photo of: Chocolate Pound Cake I

Chocolate Pound Cake I

Submitted by: Suzanne Stull 
This was my mother's recipe. You may eat it as is or put a fudge frosting on it. 

Photo of: Cream Cheese Pound Cake I

Cream Cheese Pound Cake I

Submitted by: PSTEWART 
My children always loved this cake. They are grown now, but when they come home they ask me to have "the cake" made. It is an easy recipe. 

Photo of: Pound Cake III

Pound Cake III

Submitted by: BROWNEYES230117 
I use this recipe all the time for weddings, and people love it! 

Photo of: Buttermilk Pound Cake I

Buttermilk Pound Cake I

Submitted by: Becky 
Moist and tangy pound cake. 

Photo of: Brown Sugar Pound Cake I

Brown Sugar Pound Cake I

Submitted by: ARVILLALAR 
A wonderful blend of brown sugar and pecans in this old-fashioned pound cake. 

Mom's Pound Cake

Submitted by: ARVILLALAR 
A sweet, dense pound cake with a nice orange flavor. Ice with your favorite chocolate or cream cheese icing. 

Photo of: Chocolate Pound Cake II

Chocolate Pound Cake II

Submitted by: m-ann 
This is good warm, topped with butter, or just plain. You may want to use a glaze, but we like it plain. 

Photo of: Cream Cheese Pound Cake III

Cream Cheese Pound Cake III

Submitted by: Nanci 
This is a heavy, dense, extremely good pound cake. 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?